Our Aga prepared breakfasts are cooked to order by our experienced chef. Products are
locally sourced where possible offering a real taste of the lakes.

Menu

To start help yourself to:
Pure fruit juice, fruit segments, cereal, yoghurts, mueseli and fresh fruit.

Hot porridge oats will be served on request.

Followed by:
Cumberland Breakfast comprising of Cumberland Sausage, bacon, black pudding, egg
to your liking, mushrooms, grilled fresh tomato, baked beans and fried bread.

Or

Smoked kipper fillets served with a soft poached egg.

Breakfast is served with tea or coffee and toast.

Any special dietry requirements, likes or dislikes are happily catered for by prior
arrangement. Please don't be afraid to ask.